Two Paddocks
10/11/15
In the Fine Wine & Cheering Up Business Since 1993. Established by itinerant actor Sam Neill, initially the sole aim was to share ethereal Pinot Noir moments with family. Now, Sam‘s Crew farm certified organic vineyards in three Central Otago regions – Gibbston, Bannockburn and Alexandra. Two Paddocks Pinot Noir is a savoury, spicy, textural estate grown barrel selection from older blocks. Tiny volumes of single vineyard wines, The Proprietor’s Reserves, are also produced.