Saint Clair Family Estate

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Founded by Neal and Judy Ibbotson, who first began planting vines in Marlborough in 1978, the Saint Clair Family Estate is still proudly 100% family owned.

Our cherished Pinot Noir is grown in select areas in Marlborough’s Southern Valleys. Harnessed by our red winemakers Kyle Thompson and Chloe Gabrielson.

Saint Clair’s team proudly adopt a sustainable approach to winemaking; extending into our everyday lives. Our Green Team actively encourage all members of the Saint Clair whānau to live a minimal waste and eco friendly lifestyle.

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